Sunday, 28 October 2012
Simple and jolly, this collection has appeal for the whole family
White gift-tag biscuits iced with Christmas messages and names of your nearest and dearest make great place settings on Christmas Day, too.
To make the Christmas Tree
Colour icing: welly green and white
Ice the trunk with donkey brown line icing. Use welly green line icing to add boughs – start at the top and work down to the base. Allow to dry. Use white runny icing to add ‘snow’ on the tipsof all the branches and sprinkle with silver glitter before it dries. Drop on tiny silver and gold baubles or any other decorations you want to add.
To make the Snowflake
Colour icing: white
Pipe outline in white and leave to dry. Flood with runny white icing and, when dry, use more white line and glitter if you wish.
To make Rudolph
Colour icing: red, white, donkey brown
Outline head, body and legs in white. Allow to dry. Flood with white and allow to dry. Ice eye in black, antlers in fine donkey brown line and red nose. Add a bow if you wish, in any colour.
Click here to find the plain biscuit full recipe